Artisan Breads from South Dakota
Fresh, handmade breads made with love and natural ingredients.
Fresh, handmade breads made with love and natural ingredients.
Rushmore Kitchen was born from a passion for baking and a love for South Dakota. We take pride in crafting artisan breads using traditional methods and natural ingredients.
Homemade and crafted with care.
Classic White Sourdough and the Original just like George.... Washington! We use unbleached unbromated 100% high-protein hard red spring wheat flour milled regionally. 10'' round loaf
Healthy, hearty and honest just like Abe. This sourdough loaf is a zesty morning type of bread for toast and sandwiches. 8" loaf
Swirls of goodness with our classic white sourdough, butter, chocolate chunks and hazelnut spread. Round 10"-this loaf has the taste of a croissant but with the sourdough goodness.
Six rolls of gooey sweet goodness.
These products are not produced in a commercial kitchen. They have been home-processed in a kitchen that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish, and crustacean shellfish
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